# HTS 1602: Other prepared or preserved meat, meat offal, blood or insects:

https://geopax.app/tariffs/catalog/16/1602

Source: [2026 HTS Revision 21 (October 9, 2026)](https://hts.usitc.gov/search?query=1602). Additional duties by country of origin may apply; estimate a shipment's full duty with the tariff calculator: https://geopax.app/tariffs/calculator

## 1602: Other prepared or preserved meat, meat offal, blood or insects:

| Code | Description | General | Special | Column 2 | Units |
| --- | --- | --- | --- | --- | --- |
| 1602 | Other prepared or preserved meat, meat offal, blood or insects: |  |  |  |  |
| 1602.10 |   Homogenized preparations: |  |  |  |  |
| 1602.10.10.00 |     Put up for retail sale as food suitable for infants or for dietetic purposes | 1.9% | Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 30% | kg |
| 1602.10.50 |     Put up for retail sale as food suitable for young children | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.10.50.60 |       Canned | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.10.50.80 |       Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.20 |   Of liver of any animal: |  |  |  |  |
| 1602.20.20.00 |     Of goose | 4.9¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg | kg |
| 1602.20.40.00 |     Other | 3.2% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
|  |   Of poultry of heading 0105: |  |  |  |  |
| 1602.31.00 |     Of turkeys | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.31.00.20 |       Prepared meals | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.31.00.40 |       Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.32.00 |     Of chickens | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
|  |       Prepared meals: | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.32.00.10 |         In airtight containers | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.32.00.30 |         Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.32.00.40 |       Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.39.00 |     Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
|  |       Prepared meals: | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.39.00.15 |         In airtight containers | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.39.00.35 |         Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.39.00.45 |       Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
|  |   Of swine: |  |  |  |  |
| 1602.41 |     Hams and cuts thereof: |  |  |  |  |
| 1602.41.10.00 |       Containing cereals or vegetables | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
|  |       Other: |  |  |  |  |
| 1602.41.20 |         Boned and cooked and packed in airtight containers | 5.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg |  |
| 1602.41.20.20 |           In containers holding less than 1 kg | 5.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | kg |
| 1602.41.20.40 |           Other | 5.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | kg |
| 1602.41.90.00 |         Other | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.2¢/kg | kg |
| 1602.42 |     Shoulders and cuts thereof: |  |  |  |  |
| 1602.42.20 |       Boned and cooked and packed in airtight containers | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg |  |
| 1602.42.20.20 |         In containers holding less than 1 kg | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | kg |
| 1602.42.20.40 |         Other | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | kg |
| 1602.42.40.00 |       Other | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.2¢/kg | kg |
| 1602.49 |     Other, including mixtures: |  |  |  |  |
| 1602.49.10.00 |       Offal | 3.2% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
|  |       Other: |  |  |  |  |
|  |         Not containing cereals or vegetables: |  |  |  |  |
| 1602.49.20.00 |           Boned and cooked and packed in air- tight containers | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | kg |
| 1602.49.40.00 |           Other | 1.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.2¢/kg | kg |
|  |         Other: |  |  |  |  |
| 1602.49.60.00 |           Mixtures of pork and beef | 3.2% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.49.90.00 |           Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.50 |   Of bovine animals : |  |  |  |  |
| 1602.50.05.00 |     Offal | 2.3% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
|  |     Other: |  |  |  |  |
|  |       Not containing cereals or vegetables: |  |  |  |  |
|  |         Cured or pickled: |  |  |  |  |
| 1602.50.07 |           Corned beef in airtight containers | Free |  | 30% |  |
| 1602.50.07.20 |           In containers holding less than 1 kg | Free |  | 30% | kg |
| 1602.50.07.40 |           Other | Free |  | 30% | kg |
| 1602.50.08.00 |           Other | 4.5% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | kg |
|  |         Other: |  |  |  |  |
| 1602.50.21 |           In airtight containers | 1.4% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% |  |
| 1602.50.21.20 |           In containers holding less than 1 kg | 1.4% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | kg |
| 1602.50.21.40 |           Other | 1.4% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | kg |
| 1602.50.60.00 |           Other | 1.8% | Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | kg |
| 1602.50.90 |       Other | 2.5% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.50.90.20 |         Prepared meals | 2.5% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.50.90.40 |         Other | 2.5% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.90 |   Other, including preparations of blood of any animal: |  |  |  |  |
| 1602.90.10.00 |     Frog meat | 2.7% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.90.91 |     Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |  |
| 1602.90.91.60 |       Canned | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |
| 1602.90.91.80 |       Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | kg |