# HTS 2002: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid:

https://geopax.app/tariffs/catalog/20/2002

Source: [2026 HTS Revision 21 (October 9, 2026)](https://hts.usitc.gov/search?query=2002). Additional duties by country of origin may apply; estimate a shipment's full duty with the tariff calculator: https://geopax.app/tariffs/calculator

## 2002: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid:

| Code | Description | General | Special | Column 2 | Units |
| --- | --- | --- | --- | --- | --- |
| 2002 | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: |  |  |  |  |
| 2002.10.00 |   Tomatoes, whole or in pieces | 12.5% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% |  |
| 2002.10.00.20 |     In containers holding less than 1.4 kg | 12.5% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.10.00.80 |     Other | 12.5% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.90 |   Other: |  |  |  |  |
| 2002.90.40.00 |     In powder | 11.6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.90.80 |     Other | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% |  |
|  |       Paste: | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% |  |
| 2002.90.80.10 |         In containers holding less than 1.4 kg | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.90.80.20 |         Other | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
|  |       Puree: | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% |  |
| 2002.90.80.30 |         In containers holding less than 1.4 kg | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.90.80.40 |         Other | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |
| 2002.90.80.50 |       Other | 11.6% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | kg |